Tumeric (Morigna infusion) – Bhutan Herbal Tea

Tumeric (Morigna infusion) 20 tea bags

Tumeric is known to have powerful medicinal properties. Traditional healers use it to treat a number of conditions, including digestive problems, flatulence and even cancers. The combination of tumeric, ginger and cinnamon in this tea makes it very soothing and relaxing. It can be used as a ritual tea or after a hard day’s work at home to help you relax. The tea is also very helpful in easing cold and flu symptoms. It can be used to treat sore throats and coughing, as well as digestive problems such as indigestion and diarrhea

Ingredients:

• Tumeric Powder
• Morigna oleifera
• Ginger
• Cinnamon

We also offer Bhutan Agarwood Tea, Tea gift pack, Dhuetsi Herbal Tea, Himalayan gooseberry tsheringma tea, mint tea, green tea, scoby tea, ginger tea, ginger turmeric tea, seaberry tea, cordyceps tea, and saffron tea.

Producer

We are a green tea bag packaging unit established at Shaba, Paro Bhutan, and produce Herbal Tea-bags which is cultivated and harvested by the local Bhutanese farmers.

The raw materials used for our work are seasonal raw materials. All our raw materials will come ready for packaging. Most of the process is done manually excluding the packaging part thus lowering the impact on the environment while creating opportunities for employment.

It is worked out to have competitive pricing of products to have an effect on the imports. A proper business strategy will be worked out to facilitate sales through the engagement of locally established agents.

Green tea is synonymous with fitness these days, along with so many other physical exercises. Green tea is renowned the world over for its health-producing benefits, both through traditional wisdom and more recently through a large volume of scientific research. It has got tons of ingredients to keep people healthy and lively. Green tea is best known popularly for its antioxidant properties. The powerful antioxidants found in green tea are attributed by some with the ability to heal cancerous free radicals to the extent that cancer can be reversed in its early stages. Green tea can lower people’s cholesterol, regulates blood pressure and helps with diabetes by helping the body break down food and convert it into useful energy. It can protect the liver from getting damaged by the toxins in alcohol and can help people maintain heart health and lose weight with its main ingredient, the phytochemical catechin.